Dorene's Easy Peach Cobbler / Dorene Stamper

Warm up with this recipe! INGREDIENTS: 2 1/2 cups sliced peaches 2/3 cup sugar 3 tablespoons butter 1 teaspoon lemon juice 1 cup biscuit mix 2 tablespoon butter 1/3 cup milk Sprinkle of cinnamon and sugar (optional) PREPARATION: Combine peaches and 1/3 cup sugar. Add water to make 3 1/2 cups. Put peaches, butter and lemon juice in a 10-inch skillet. Cover and cook over medium heat until simmering. Combine biscuit mix and 1/3 cup sugar. Cut in 2 tablespoons butter to coarse crumbs. Add milk to make soft dough. Spoon over hot fruit. Cover and cook about 12-15 minutes, until dough is done. Sprinkle with a mixture of sugar and cinnamon, if desired.

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